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Acidulants

  • Oxalic acid Oxalic acid

    Oxalic Acid

    CAS NO.: 6153-56-6
    Molecular Forula: H2C2O4.2H2O

    Property: white transparent crystal combining wo crystal water, Melting p

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  • alginic acid alginic acid

    Stabilizer; thichener; emulsifier.

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  • DL-Malic acidDL-Malic acid

    Malic acid is an organic compound with the formula HO2CCH2CHOHCO2H. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly

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  • Phosphoric acid 85%Phosphoric acid 85%

    Phosphoric acid (also known as orthophosphoric acid or phosphoric(V) acid) is a mineral (inorganic) acid having the chemical formula H3PO4. Orthophosphoric acid

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  • Sodium citrateSodium citrate

    Sodium citrate is sometimes used as an acidity regulator in drinks, and also as an emulsifier for oils when making cheese. It allows the cheeses to melt without

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  • Lactic acidLactic acid

    Lactic acid is a chemical compound that plays a role in various biochemical processes and was first isolated in 1780 by the Swedish chemist Carl Wilhelm Scheele.

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  • Citric acid monohydrateCitric acid monohydrate

    Citric acid is a weak organic acid with the formula C6H8O7. It is a natural preservative/conservative and is also used to add an acidic or sour taste to foods an

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  • Citric acid anhydrousCitric acid anhydrous

    Citric acid is a weak organic acid with the formula C6H8O7. It is a natural preservative/conservative and is also used to add an acidic or sour taste to foods an

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