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Antioxidants

  • Erythorbic acidErythorbic acid

    Erythorbic acid, formerly known as isoascorbic acid and D-araboascorbic acid, is a stereoisomer of ascorbic acid (vitamin C). It is a vegetable-derived food addi

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  • Sodium erythorbateSodium erythorbate

    Sodium erythorbate (C6H7NaO6) is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. Whe

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  • TBHQTBHQ

    TBHQ is a highly effective antioxidant.In foods, it is used as a preservative for unsaturated vegetable oils and many edible animal fats.It does not cause discol

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